![baked carp](https://img.webmd.com/dtmcms/live/webmd/consumer_assets/site_images/article_thumbnails/slideshows/best_and_worst_fish_for_your_health_slideshow/1800x1200_best_and_worst_fish_for_your_health_slideshow.jpg)
Researchers found 20% of Americans studied with the highest intake had about a one-quarter higher risk of developing the disease over 15 years, versus the 20% with the lowest fish consumption.
from WebMD Health https://ift.tt/Yh5jWo7
Researchers found 20% of Americans studied with the highest intake had about a one-quarter higher risk of developing the disease over 15 years, versus the 20% with the lowest fish consumption.
0 comments:
Post a Comment